Sundial

Accepting Resumes for Future Openings:

Teppanyaki Chef SIGN ON BONUS

Location

Sanibel Island, FL

Type

Full Time

The Sundial Beach Resort and Spa has a full time opportunity available for a Hibachi/Teppanyaki Chef to join the dynamic team at our gorgeous Sanibel Island location.

$650 SIGN ON BONUS!!!!

Primary role includes a professional, hands-on approach, which involves: leading, training, and demonstrating exemplary culinary skills and knowledge. Directly responsible for all culinary aspects in the kitchen and staff including inventories, set-up, preparation, food quality, breakdown, and sanitation. The Teppanyaki Chef is accountable for ensuring all Sundial Resort and Spa, procedures and recipes are followed consistently. 

 

PRIMARY RESPONSIBILITIES:

  • Strong knowledge of all basic Asian cooking techniques.
  • Strong knowledge of Teppanyaki-style cooking philosophies and principles including but not  limited to Chinese, Thai, and Japanese.
  • Ability to prepare all Teppanyaki mise en place including starches, vegetables, trimming and cutting of proteins.
  • Ability to captivate guests by cooking “on stage”.
  • Ability to verbally explain processes of history, preparation, and cooking techniques to guests while live action cooking.

 

Sundial Beach Resort and Spa is managed by Columbus Hospitality Management, a company committed to providing quality service and memorable guest experiences in a positive and welcoming work environment. We are focused on supporting the needs of our team through our commitment to the family/work life balance and by providing development opportunities.

 

Our compensation package includes a $18.00 hourly wage, PTO after 90 days, paid holidays, Vacation, Medical, Dental, Vision, Life Insurance, STD, LTD, 401k with company match, dining and travel discounts and paid tolls for Sanibel & Cape Coral!

 

We are proud to be a Drug Free Workplace/Equal Opportunity Employer

All applicants will be required to submit to a background check prior to employment.

 

 Required Skills:

  • Exceptional guest service skills.
  • Teppanyaki skills successfully fulfill job requirements.

Required Experience:

  • 2-4 year Culinary degree or equivalency.
  • 1 years of Teppanyaki experience.
  • 2 years of culinary experience with Asian influences. (may be combined with formal culinary training)

Company Website: sundialresort.com

(if you already have a resume on Indeed)

Or apply here.

* required fields

Location*
Resume/Qualifications*